Mango sorbet with sliced mango wedges and a halved mango
Mango sorbet with sliced mango wedges and a halved mango fruit
Mango sorbet close-up with smooth, icy gel-like texture
Mango sorbet with sliced mango wedges and a halved mango
Mango sorbet with sliced mango wedges and a halved mango fruit
Mango sorbet close-up with smooth, icy gel-like texture
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Mango sorbet

Mango sorbet

A sensory journey to distant lands, guided by the absolute purity of fruit. To produce our Mango sorbet we use a puree of the Alphonso variety fruit, coming directly from the warm lands of India. We select this fruit because it is very sweet, slightly acidic and is rich in juice, characteristics that make it perfect to be transformed into gelato. Composed of 60% real fruit, this sorbet expresses a full and enveloping sweetness, balanced by a slight fresh and thirst-quenching note. Gluten-free.
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Product detail

Nutritional values
Per 100g
  • Energy
  • Fats
  • of which saturated
  • Carbohydrates
  • of which sugars
  • Proteins
  • Salt
  • kcal 108 kJ 453
  • g 0.2
  • g 0.4
  • g 26
  • g 26
  • g 0.3
  • g 0.006
Ingredients

Mango puree, water, sugar, thickeners (carob seed flour, pectins). May contain traces of EGGS, MILK, ALMONDS, HAZELNUTS and PISTACHIOS. Gluten-free.

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